Little Bear Inn

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Little Bear Inn is a one star restaurant in Cheyenne. They're still working to earn their stars. This place is moderately priced.

User Reviews of Little Bear Inn

Yelp.com Review - by Allison L.

3.0 of 5 stars. This is the best place you will find near Cheyenne without going to chain. Upon entry you will find a stuffed grizzly bear (sounds about right) and they have a dance floor where country dancing...
yelp.com - user review - 06/05/2009
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Yelp.com Review - by Geoff D.

4.0 of 5 stars. Pretty solid steakhouse. Menu is pretty much what you would expect to find, lots of steaks, various fish and chicken dishes. I had a buffalo sirloin that was cooked perfectly, seared well, very juicy,...
yelp.com - user review - 02/16/2009
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Great Place

L love the Little Bear. It may not be the newest place around, but the food is always great and you never know who you will see there. I have met the govenor and the U.S. rep and several foreign dignitaries there- all the while enjoying a quiet relaxong atmoshpere- love the live entertainment on the weekends- Carroll has been around for 30 years- great music!!!Teh newest owners have done a great job of bringing it back- difinitly worth a visit !
openlist - user review - 08/25/2008

Yelp.com Review - by Peter L.

4.0 of 5 stars. Located about 6 miles north of town, The Little Bear Inn is a throw back to the 60's in decor. This is not a slam at all, I found it rather nice in its own way. The menu is mostly steak with almost...
yelp.com - user review - 10/18/2007
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Great Food in No Frills Atmosphere by Jodie G. at InsiderPages

I've never had a bad meal here. My husband loves the steaks. I like the pike. They are always very helpful with our daughter's food allergies. It is a very laid back atmosphere. Don't expect anything remotely...
citysearch.com - user review - 07/27/2005
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Frommer's

A Cheyenne stalwart since 1958, the Little Bear's story actually begins in the 1870s. The original Little Bear was a way station (read: saloon and casino) for travelers, traders, and outlaws, with a colorful...
frommers.com - user review
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USRG

rocky mountain oysters and aged sirloin, seasoned with cajun spices and finished with avocado and cajun aioli; portobello mushrooms sauteed in fresh herbs, wrapped in puff pastry and baked; salmon stuffed with...
usrg.com - user review
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